Olivier van Cauwelaert
Direttore/Membro del Consiglio presso YouMeal SA
Profilo
Olivier van Cauwelaert is associated with Scale Up SCRL as Managing Director since 2016 and with YouMeal SA as Director.
Posizioni attive di Olivier van Cauwelaert
| Società | Posizione | Inizio |
|---|---|---|
Scale Up SCRL
 Scale Up SCRL Investment ManagersFinance Scale Up SCRL (Scale Up) is an independent venture capital firm headquartered in Brussels, Belgium. The firm was founded in 2015. | Investitore di Private Equity | 01/01/2016 |
YouMeal SA
 YouMeal SA Internet Software/ServicesTechnology Services YouMeal SA is a Belgian company that helps food businesses provide the best food assortment to each customer by taking into account constraints such as allergies, specific diets, and environmental expectations. The company is based in Louvain-La-Neuve, Belgium. The company caters to responsible quality or dietician for the large distribution, restaurant collective, or grossiste. Sophie Caroline Denise Aline Flagothier, Remy Jean Georges Tasse has been the CEOs since 2016. The company was founded in 2016 by Sophie Caroline Denise Aline Flagothier, Jacques Olivier Pascal Antonie Vandenhende, Remy Jean Georges Tasse. | Direttore/Membro del Consiglio | - |
Esperienze
Posizioni ricoperte
Attive
Inattive
Società quotate in Borsa
Aziende private
Relazioni
Relazioni di 1° grado
Aziende connesse in 1º grado
Uomo
Donna
Amministratori
Dirigenti
Società collegate
| Aziende private | 2 |
|---|---|
Scale Up SCRL
Scale Up SCRL Investment ManagersFinance Scale Up SCRL (Scale Up) is an independent venture capital firm headquartered in Brussels, Belgium. The firm was founded in 2015. | Finance |
YouMeal SA
YouMeal SA Internet Software/ServicesTechnology Services YouMeal SA is a Belgian company that helps food businesses provide the best food assortment to each customer by taking into account constraints such as allergies, specific diets, and environmental expectations. The company is based in Louvain-La-Neuve, Belgium. The company caters to responsible quality or dietician for the large distribution, restaurant collective, or grossiste. Sophie Caroline Denise Aline Flagothier, Remy Jean Georges Tasse has been the CEOs since 2016. The company was founded in 2016 by Sophie Caroline Denise Aline Flagothier, Jacques Olivier Pascal Antonie Vandenhende, Remy Jean Georges Tasse. | Technology Services |
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- Olivier van Cauwelaert
