Dietmar Baalk

BÄKO Schleswig-Holstein eG is a German company based in Kropp, Germany, with subsidiaries in Germany. The CEOs of the private company are Ulrich Glüsing and Matthias Retzlaff. The company's mission is to promote and support its members. BÄKO Schleswig-Holstein eG offers a range of products and services, including back office supplies, fresh produce, and used machinery. The company also provides career opportunities in a friendly and familial environment. Additionally, the company has a subsidiary, Eis.Zwei.Drei, which supplies ice cream cafes with all the necessary items.

Volksbank eG Delmenhorst Schierbrok is a state chartered commercial bank based in Delmenhorst, Germany. The CEO of the German company is Antje Krützkamp-Kubainsky.

Bäckerei Konditorei Krützkamp GmbH is a bakery and confectionery company based in Delmenhorst, DE. The private company strives to convey the importance of joie de vivre and enjoyment through their products and services. The German company specializes in handmade and fresh baked goods, including bread, rolls, cakes, and pastries. The company has 10 branches and 6 cafes that offer a variety of soul foods and refreshment drinks. The company prides itself on its quality, friendliness, and flexibility in service. The company was founded in 1938 by Aenne Krützkamp and Heinrich Krützkamp, and the CEOs are Volker Kubainsky and Antje Krützkamp-Kubainsky.

BÄKO Süd-West Bäcker- und Konditorengenossenschaft eG is a bakery and confectionery cooperative based in Edingen-Neckarhausen, Germany. BÄKO Süd-West offers a range of products and services for bakers and confectioners, including an online shop and training opportunities. The German company also provides information and inspiration through their mediathek flyer and cataloge. In response to the COVID-19 pandemic, BÄKO Süd-West has implemented hygiene measures to ensure the safety of their employees and customers. More information on the pandemic and its impact on the bakery and confectionery industry can be found on the website of the Central Association of the German Bäckerwerkwerk e.V. The private company was founded in 1907 and is currently led by CEO Reiner Jung.

Coors - Ihre Bäckerei GmbH & Co. KG is a family-owned bakery located in Osnabrueck, Germany. Coors is known for its traditional craftsmanship, long-term employees, fine raw materials, and modern work equipment. The bakery offers a wide range of baked goods, including wurzelbrot, dinkelbrot, herdstuten, puddingbrezel, mohnstriezel, and apfeltasche. Coors has 25 specialist shops and is represented in several districts, including Georgsmarienhütte, Mettingen, Ibbenbüren, Hopsten, Hörstel, and Lengerich. The bakery also offers job opportunities for bakery sellers, bakers, and confectioners. The German company was founded in 1911 by Friedrich Coors, Baeckerei Coors, and is currently led by CEO Sascha Coors.

Karl Wellmann GmbH is a German company that manufactures bakery products. The private company is based in Osnabrueck, Germany. The CEO of the company is Johannes Kulkens.

Bäko Südbaden eG Bäcker- und KG is a German company that wholesales industrial machinery and equipment. The company is based in Freiburg im Breisgau, Germany and was founded in 1919.

BACKHAUS SCHRÖER GmbH is a family-owned bakery based in Mainz-Kastel, Germany. The CEOs of the German company are Hans-Hermann Schröer and Kai Schröer. The private company offers fresh baked goods in their many specialty stores throughout the Rhein Main area. The company is known for constantly innovating and introducing new products.

BÄKO Franken Oberbayern-Nord eG is a German company that delivers high-quality raw materials to bakers, confectioners, and gastronomy businesses. The company is based in Langenzenn, Germany. With over 120 years of tradition, the private company is the economic organization for these industries. It was founded in 1901, and the CEOs are Alexander Herzog, Eugen Kloos, and Neal Bauer.

Bäckerei-Konditorei Behrens-Meyer GmbH is a bakery and pastry shop located in Garrel, Germany. The German company offers a variety of baked goods made from high-quality ingredients sourced from the region. The private company's range includes bread, rolls, cakes, and tarts. The company also has a branch finder on their website to help customers locate their Le Cafés and specialist shops. The company is known for their linseed bread, which is high in nutrients such as fiber, protein, omega-3 fatty acids, vitamins, and minerals. The company also offers apprenticeships and have vacancies available for those interested in joining their team. The company was founded in 1928 and is currently led by CEO Bernhard Meyer.