Massimo Noja de Marco
Fondatore presso Kitchen United, Inc.
Profilo
Massimo Noja de Marco has founded one company, Kitchen United, Inc. in 2017, where he holds the title of Chief Concept Officer.
He is currently working as a Director at Miso Robotics, Inc.
Posizioni attive di Massimo Noja de Marco
| Società | Posizione | Inizio |
|---|---|---|
Kitchen United, Inc.
 Kitchen United, Inc. Finance/Rental/LeasingFinance Kitchen United, Inc. operates a kitchen as a service company that offers restaurants a back and front house services that include facility maintenance, cleaning and scullery. The company was founded by John Miller, Harry Tsao, and Massimo Noja De Marco in 2017 and is headquartered in Pasadena, CA. | Fondatore | 01/01/2017 |
Miso Robotics, Inc.
 Miso Robotics, Inc. Industrial MachineryProducer Manufacturing Miso Robotics, Inc. develops robotics and artificial intelligence solutions for restaurants and prepared food industries. The firm uses AI and automation to solve the high pain points in restaurants and food preparation. The company was founded by Robert Anderson, Ryan Sinnet, David D. Zito, and John C. Miller in 2016 and is headquartered in Los Angeles, CA. | Direttore/Membro del Consiglio | - |
Esperienze
Posizioni ricoperte
Attive
Inattive
Società quotate in Borsa
Aziende private
Relazioni
Relazioni di 1° grado
Aziende connesse in 1º grado
Uomo
Donna
Amministratori
Dirigenti
Società collegate
| Aziende private | 2 |
|---|---|
Miso Robotics, Inc.
Miso Robotics, Inc. Industrial MachineryProducer Manufacturing Miso Robotics, Inc. develops robotics and artificial intelligence solutions for restaurants and prepared food industries. The firm uses AI and automation to solve the high pain points in restaurants and food preparation. The company was founded by Robert Anderson, Ryan Sinnet, David D. Zito, and John C. Miller in 2016 and is headquartered in Los Angeles, CA. | Producer Manufacturing |
Kitchen United, Inc.
Kitchen United, Inc. Finance/Rental/LeasingFinance Kitchen United, Inc. operates a kitchen as a service company that offers restaurants a back and front house services that include facility maintenance, cleaning and scullery. The company was founded by John Miller, Harry Tsao, and Massimo Noja De Marco in 2017 and is headquartered in Pasadena, CA. | Finance |
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