Ron Vail
Corporate Officer/Principal presso The American Institute of Baking
Patrimonio netto: 603 752 $ in data 31/05/2024
Profilo
Ronald Vail is a professional who has worked as the Director of Food Safety & GFSI Education at The American Institute of Baking since 1979.
He also served as an Independent Director at DynaResource, Inc. from 2023 to 2024.
Vail received his undergraduate degree from Colorado State University in 1979.
Currently, he holds the position of Director of Food Safety & GFSI Education at The American Institute of Baking.
Partecipazioni note in società pubbliche
Società | Data | Numero di azioni | Valorizzazione | Data di valutazione |
---|---|---|---|---|
DYNARESOURCE, INC.
1.05% | 31/12/2023 | 245 001 ( 1.05% ) | 428 752 $ | 31/05/2024 |
31/12/2023 | 100 000 ( 13.16% ) | 175 000 $ | 31/05/2024 |
Posizioni attive di Ron Vail
Società | Posizione | Inizio |
---|---|---|
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | Corporate Officer/Principal | 01/01/1979 |
Precedenti posizioni note di Ron Vail
Società | Posizione | Fine |
---|---|---|
DYNARESOURCE, INC. | Direttore/Membro del Consiglio | 16/02/2024 |
Formazione di Ron Vail
Colorado State University | Undergraduate Degree |
Esperienze
Posizioni ricoperte
Relazioni
Relazioni di 1° grado
Aziende connesse in 1º grado
Uomo
Donna
Amministratori
Dirigenti
Società collegate
Società quotate in Borsa | 1 |
---|---|
DYNARESOURCE, INC. | Non-Energy Minerals |
Aziende private | 1 |
---|---|
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services The American Institute of Baking is a non-profit organization which provides education and research services for bakers and food processors. It offers baking applications, foundations, and specializations; food defense, building and equipment design, GMP and sanitation training, distance learning, online training, and food labeling training. The organization was founded in 1919 and is headquartered in Manhattan, KS. | Commercial Services |
- Borsa valori
- Insiders
- Ron Vail