William C. Franke
Nessuna posizione attualmente
Health Technology
Consumer Services
Profilo
William C.
Franke has been a Director of NuVim, Inc. since September 2003.
He has been Associate Director of the Center for Advanced Food Technology of Rutgers University since May 2001.
He was Vice President of Scientific and Regulator Affairs for Unilever North America from March 1999 to April 2001.
He received a BS, an MS and a PhD in Food Science from Rutgers University.
Precedenti posizioni note di William C. Franke
| Società | Posizione | Fine |
|---|---|---|
| NUVIM, INC. | Direttore/Membro del Consiglio | - |
Formazione di William C. Franke
| Rutgers State University of New Jersey | Doctorate Degree |
Esperienze
Posizioni ricoperte
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Inattive
Società quotate in Borsa
Aziende private
Società collegate
| Società quotate in Borsa | 1 |
|---|---|
| NUVIM, INC. | Health Technology |
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- William C. Franke
