Mike Gude
Direttore/Membro del Consiglio presso The Grain Foods Foundation
Profilo
Mike Gude has worked as a Director for the American Bakers Association and The Grain Foods Foundation.
Posizioni attive di Mike Gude
Società | Posizione | Inizio |
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The Grain Foods Foundation
The Grain Foods Foundation Wholesale DistributorsDistribution Services The Grain Foods Foundation (GFF) is a group that provides research-based information and resources to members, partners, influencers, policymakers, and consumers through various communication channels such as conferences, webinars, research tools, and social media. The non-profit company is based in Washington. GFF is committed to bringing fact-based information and common sense to the consumer. | Direttore/Membro del Consiglio | - |
American Bakers Association
American Bakers Association Miscellaneous Commercial ServicesCommercial Services American Bakers Association operates as a trade association for the baking industry. It produces bread, rolls, crackers, bagels, sweet goods, tortillas and other baked products. The company was founded on October 18, 1897 and is headquartered in Washington, DC. | Direttore/Membro del Consiglio | - |
Esperienze
Posizioni ricoperte
Relazioni
Relazioni di 1° grado
Aziende connesse in 1º grado
Uomo
Donna
Amministratori
Dirigenti
Società collegate
Aziende private | 2 |
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The Grain Foods Foundation
The Grain Foods Foundation Wholesale DistributorsDistribution Services The Grain Foods Foundation (GFF) is a group that provides research-based information and resources to members, partners, influencers, policymakers, and consumers through various communication channels such as conferences, webinars, research tools, and social media. The non-profit company is based in Washington. GFF is committed to bringing fact-based information and common sense to the consumer. | Distribution Services |
American Bakers Association
American Bakers Association Miscellaneous Commercial ServicesCommercial Services American Bakers Association operates as a trade association for the baking industry. It produces bread, rolls, crackers, bagels, sweet goods, tortillas and other baked products. The company was founded on October 18, 1897 and is headquartered in Washington, DC. | Commercial Services |
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- Mike Gude