Frank Soto

Corporate Officer/Principal presso Distribution & Service, Inc.

Consumer Services

Transportation

Profilo

Frank Soto is currently working as a Purchasing Director at Distribution & Service, Inc. He previously worked as a Director-Food & Beverage at The Borgata Hotel Casino & Spa in 2004, as a Principal at Myriad Restaurant Group, Inc., and as a Co-Vice President-Operations at Culinary Concepts Hospitality Group LLC in 2012.
Mr. Soto completed his undergraduate degree from Johnson & Wales University, Inc.

Posizioni attive di Frank Soto

Società	Posizione	Inizio
Distribution & Service, Inc. Distribution & Service, Inc. Air Freight/CouriersTransportation Distribution & Service, Inc. operates as a food supply chain company. It imports food items that are sold to the food service industry as well as the on board market. The company was founded by Michael R. Aevermann in 2002 and is headquartered Fairfax, VA.	Corporate Officer/Principal	-

Tutte le posizioni attive di Frank Soto

Precedenti posizioni note di Frank Soto

Società	Posizione	Fine
The Borgata Hotel Casino & Spa The Borgata Hotel Casino & Spa Hotels/Resorts/Cruise linesConsumer Services The Borgata Hotel Casino & Spa engages in the ownership and operation of casino hotels. It offers hotel, dining, casino, shows, retail, spas, nightlife, and meetings. Its services include catering and event planning services. The company was founded in 2003 and is headquartered in Atlantic City, NJ.	Corporate Officer/Principal	01/01/2004
Myriad Restaurant Group, Inc. Myriad Restaurant Group, Inc. RestaurantsConsumer Services Myriad Restaurant Group, Inc. owns and manages upscale restaurants primarily in New York. Its restaurants include Bâtard, Tribeca Grill, Porsche Grille, Porsche Grille, and Nobu. The firm also offers private dining, consulting, training, and development services. The company was founded in 1985 by Drew Nieporent and is headquartered in New York City, NY.	Corporate Officer/Principal	-
Culinary Concepts Hospitality Group LLC Culinary Concepts Hospitality Group LLC RestaurantsConsumer Services Culinary Concepts Hospitality Group LLC operates and licenses restaurants. It offers cuisine, resort, conference hall, accommodation, and other services. The company was founded in 2006 and is headquartered in New York, NY.	Chief Operating Officer	-

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Formazione di Frank Soto

Johnson & Wales University, Inc.

Undergraduate Degree

Esperienze
Posizioni ricoperte

Attive

Inattive

Società quotate in Borsa

Aziende private

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Relazioni

Relazioni di 1° grado

Aziende connesse in 1º grado

Uomo

Donna

Amministratori

Dirigenti

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Società collegate

Aziende private	4
Myriad Restaurant Group, Inc. Myriad Restaurant Group, Inc. RestaurantsConsumer Services Myriad Restaurant Group, Inc. owns and manages upscale restaurants primarily in New York. Its restaurants include Bâtard, Tribeca Grill, Porsche Grille, Porsche Grille, and Nobu. The firm also offers private dining, consulting, training, and development services. The company was founded in 1985 by Drew Nieporent and is headquartered in New York City, NY.	Consumer Services
The Borgata Hotel Casino & Spa The Borgata Hotel Casino & Spa Hotels/Resorts/Cruise linesConsumer Services The Borgata Hotel Casino & Spa engages in the ownership and operation of casino hotels. It offers hotel, dining, casino, shows, retail, spas, nightlife, and meetings. Its services include catering and event planning services. The company was founded in 2003 and is headquartered in Atlantic City, NJ.	Consumer Services
Culinary Concepts Hospitality Group LLC Culinary Concepts Hospitality Group LLC RestaurantsConsumer Services Culinary Concepts Hospitality Group LLC operates and licenses restaurants. It offers cuisine, resort, conference hall, accommodation, and other services. The company was founded in 2006 and is headquartered in New York, NY.	Consumer Services
Distribution & Service, Inc. Distribution & Service, Inc. Air Freight/CouriersTransportation Distribution & Service, Inc. operates as a food supply chain company. It imports food items that are sold to the food service industry as well as the on board market. The company was founded by Michael R. Aevermann in 2002 and is headquartered Fairfax, VA.	Transportation

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